Menu

creamed spinach, parmesan cheese, bacon

garlic, parmesan cheese, breadcrumbs

pimento cheese, braised pork belly, green onion

buerre blanc, shaved parmesan, caviar

Chef's selection of meats and cheeses, house pickled vegetables, local honey comb and breads

garlic butter, herbs

mole sauce • micro greens

white wine butter • garnished w/ parmesan and green onions • toasted french bread

Honey garlic sriracha

cold smoked peach puree • jalapeno honey drizzle

spanish breadcrumbs

chili powder, herbs, tzatziki

chorizo • pimento cheese • micro greens • sofrito

Sauteed Kale, red bell peppers, pine nuts, olive tapenade

tabasco aioli

CAB ground ribeye • aged white cheddar caramalized onions • chimicurri

banana peppers, green onions, sweet chili ginger

light garlic aioli

roasted red peppers, white cheddar, pickled red onion, Asian BBQ sauce

smoked gouda cream sauce • roasted red bell peppers • green onion

ground CAB, smoked gouda, applewood smoked bacon, house made mustard, ketchup, brioche bun, hand cut fries

Seared and marinated hanger steak, caramelized onions, truffle parmesan fries, garlic aioli

brown butter, sage, feta

grilled jumbo shrimp, summer veggies and fresh herbs

jalepeno cheddar fried grits, red eye gravy